From the category archives:

Health

4 Months Gluten Free and Loving It!

by Melissa Goerke on December 30, 2008

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On January 1, 2009, I will officially be four months gluten free and I have to say this has been the easiest dietary change I have ever made.  I thought for sure I would miss breads and pastas, but in reality there are so many wonderfully healthy and gluten free alternatives that I’m totally okay!  I look forward to eating my Ezekiel bread each morning, and spelt pasta tastes exactly like whole wheat pasta, which I love, so there’s no difference there at all.  Unfortunately, gluten free bagels are totally gross, but I’m willing to live without bagels if needed and so far I haven’t felt seriously deprived.

Eating out can be a bit tricky at times, and I do miss being able to dive into the bread basket at a restaurant while they take ten years to prepare my food.  We were at a Christening luncheon on Saturday and they were very slow getting the appetizers on the table.  Everyone around me was happily munching on foccacia bread, including my husband who is off the gluten-free wagon completely.  I was starving, but I stayed away from the bread and quickly got drunk on red wine instead, LOL.  I should start carrying a small bag of nuts or trail mix in my purse for restaurant emergencies!

I have to admit to not being 100% gluten free.  I have eaten the occasional baked goods such as cookies and brownies that are not gluten free.  I do that in very limited quantities and it doesn’t seem to bother my stomach.  I overdid the cookie thing last week, thanks to all the wonderful holiday cookies, and I ended up getting wicked headaches and lots of nasal congestion.  My tummy wasn’t very happy either, but not totally destroyed like the time in October when I ate pizza and suffered for a week!

Health Benefits

I noticed in early December that my back no longer hurt all of the time.  It used to literally hurt at some level constantly…all day and all night.  On a scale of 1-10 the pain would sit between a 2 and a 4 all the time, and then spike depending on the weather, time of the month, and if I had done something stupid to myself.  As I sit here right now I can honestly say my pain level is a big fat ZERO!  That is a miracle!!!  I had read so many stories of people being able to get off of arthritis meds after six months to a year gluten free, so I hadn’t hoped for any quick pain reduction, but here I am, pain free in only four months!!!

My energy level continues to amaze me, as long as I haven’t been hitting the sugar or fats too hard on a particular day.  If I stay consistent with my healthy gluten free grains, lots of veggies and healthy proteins, I feel great.  I don’t go home and slump onto my couch feeling ready for bed at 6pm.  I have the energy to enjoy my time with Gracie, and I can even stay up past her bed time.

Weight Loss

I plateaued in November at a loss of eleven pounds, but I ate terribly in November and December, so just keeping that off is a miracle.  Just because it’s gluten free doesn’t mean it’s fat and calorie free y’know.  So in January, after we get through the food orgy season, I will be getting back to normal with more consistent healthy eating.  Lots more veggies than I’ve eaten in the past few weeks and no more cookies!

Also on my list for healthy habits in January, is to change my workouts to circuit training with calisthenics. My goal is to be able to do 25 military push ups by the end of March, and 100 of those babies by the end of the year, in four 25 rep sets.  I will also be doing three types of crunches in sets of 25 and squats the same way.  In between the circuits I will be on the elliptical for five minutes.

I did a similar type of training with free weights years ago, and I got myself into the best shape ever.  I don’t have room for weights at home and, with my back issues, I need to be careful.  After doing some research I found that push ups are an awesome way to tone your arms and upper back all at the same time!  I love multi-tasking exercises :-)

I am right on the cusp of a 14/16 right now, and I hope with my return to cookie-free eating and the circuit training I will be into a size 10 by Memorial Day.  While it is entirely possible that I might hit that goal sooner, I have learned that it is better to lose weight slowly if you want to keep it off for the rest of your life.

Join Me?

If you have been struggling with weight gain, stomach problems and lack of energy, a gluten free lifestyle might be what you need.  It is incredibly easy to do and even easier if you have a Whole Foods store nearby.  Otherwise you need to figure out what your local stores have and order the rest online.  Amazon has a great selection of items.  I also encourage you to check out the book that started this all for me. Dr. Peter D’Adamo’s Eat Right 4 Your Type: The Individualized Diet Solution to Staying Healthy, Living Longer & Achieving Your Ideal Weight.  In addition to recommending a gluten free diet for my blood type, the book has lists of other foods that are highly beneficial to my type and which foods to avoid.  I follow those lists pretty carefully and I truly believe it has made a huge difference in my health.

Be sure to read the related articles below chronicling my gluten free journey thus far!

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How Much Will Oprah and I Weigh When We Finally Meet?

by Melissa Goerke on December 9, 2008

I have always had tremendous respect for Oprah Winfrey. To me she represents everything that is wonderful about being an American. She is a beacon of hope for anyone who has survived a difficult childhood. One of my dreams is to appear on her show promoting my first book, and I know someday it will come true. The question is, how much will Oprah and I weight when that day comes?

Pretty much everyone in America has noticed that over the past couple of years Oprah has begun to lose her battle of the bulge once again. For a while she really seemed to have gained control through her work with Dr. Bob Greene of The Best Life Diet.  Together with Dr. Greene, she co-authored the best seller Make the Connection outlining how she was finally able to make the connection between diet, exercise and her emotional eating.  I really believed she had gained control of the issue, but then she seemed to lose her way once again and the weight returned.

Today I came across an article, which will appear in the next issue of O Magazine, which was provided  early to the Associated Press.  In it Oprah confesses that she now weighs 200 pounds and that she is “embarrassed” by her weight gain.  Here’s a snippet from the article:

Winfrey also writes that her goal is no longer to be thin; instead, she wants to be strong, healthy and fit. She hopes to get started with her upcoming “Best Life Week,” starting Jan. 5 with an episode of “The Oprah Winfrey Show” during which she is expected to talk candidly about her weight.

As I read this I mused on my recent gaining of four pounds of the eleven that I had lost.  There is no mystery at all as to why I regained this weight.  While I have remained gluten and dairy free, and mostly diet coke free, I have added potatoes and corn, particularly hot buttered popcorn, back into my diet.  My portion sizes have increased again, while my exercise regimen has fizzled out.  Why does this happen?  Why is it so hard for me to be successful in this one area of life?

I love food way too much.  I love to eat.  Food makes me so happy.  It is so hard to find that same kind of euphoric happiness from any other thing in my life.  Basically, I am addicted to food. I believe Oprah is too. Unfortunately it’s not as simple as going cold turkey, pardon the pun.  We have to eat to live.  Perhaps the remedy is to go cold turkey on the trigger foods.  For me that would be popcorn and potato chips.  If I just say no to them for the rest of my life, as an alcoholic would say not to liquor or an addict would say no to heroin, then maybe I can get control.

Gosh, I have to admit that even thinking of never having popcorn or potato chips again makes me feel immediately sad.  It just seems like I cannot eat them in any kind of moderation, and they act like a gateway drug.  Once I have eaten them I move on to other less than healthy foods and a binge soon follows.

For those of you who have lost weight and kept it off, what worked for you?  Did you find that you too had trigger foods?  Oprah and I could really use your advice right about now!  When we meet in a few years and sit across from each other in her studio I want us to both look awesome and even more importantly I want us both to have conquered the demon once and for all!

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Is There Life After Death?

by Melissa Goerke on December 4, 2008

What happens to us when we die?  I don’t know. Do you?  I don’t think anyone knows.  I think we all have ideas about it and many people have very strong beliefs on the subject, but no one really knows for sure.  Sometimes that really freaks me out.

Do you believe in reincarnation?  Sometimes I do, sometimes I don’t.  It seems reasonable enough, but so does the opposing view.

What seems really kind of far fetched is that we continue to exist in any way at all, yet I believe that we do.

A recent article by Jesse Bering in Scientific American Mind (my new favorite magazine) freaked me out even further.  The article entitled “Never Say Die: Why We Can’t Imagine Death” basically says that we believe in existence after death because our minds are incapable of imagining a state of non-existence. It’s not an emotional problem, it’s a software issue!

This particular statement made my blood run cold:

Consider the rather startling fact that you will never know you have died. You may feel yourself slipping away, but it isn’t as though there will be a “you” around who is capable of ascertaining that, once all is said and done, it has actually happened. Just to remind you, you need a working cerebral cortex to harbor propositional knowledge of any sort, including the fact that you’ve died—and once you’ve died your brain is about as phenomenally generative as a head of lettuce.

Really makes some sense, huh?

So I am sitting here wondering if we really do continue on in some form after we die or is consciousness just some kind of evolutionary trait, and we do not have souls of any kind.  In a recent meditation I asked my Dad.  He’s dead, and I like to imagine talking to him.  I’ll write about that bit of weirdness some other time.  Basically my dad had two near death experiences that convinced him that there was something after life.  So I asked Dad what he was he said, “I am merely an echo of who I once was.”

Not encouraging at all.  Maybe all that lives on after death is what others remember of us.  Hmmmm….

So, what do you think?  Do you agree with your religious beliefs or do you have some of your own?  Are you as undecided as I am?  Does the whole idea freak you out?

Here’s a link to that article in Scientific American Mind.  Do NOT read this before you go to bed.  I did and I sincerely regret that!!!

Never Say Die: Why We Can’t Imagine Death

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